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A baking story (introduction)

It’s a minor stereotype that developers turn into bakers, usually of the artisan bread variety. The mid-2020 “wfh sourdough” boom surely helped that along. It took me a bit longer to get into baking… I baked a few pan loaves in 2020 and 2021, sure, but I don’t think it really took off for me until I got into skillet-broiler pizzas in late 2021.

Anyway, of late I’m into mini baguettes and getting better. It’s been an interesting journey so far.

Misconceptions

I used to avoid baking because, among other things, I did a lot of ...read more